Harvard Club Annual Meeting & Dinner
Guest speaker: Dr. Timothy Patrick McCarthy, Lecturer on History, Literature, and Public Policy at Harvard University
Each year we look forward to gathering together for our annual spring dinner. This year we are honored to have as our speaker, Dr. Timothy Patrick McCarthy, Lecturer on History, Literature, and Public Policy at Harvard University. Dr. McCarthy will speak to us on “Spin and Spectacle: The Changing Role of Media in Politics.” I hope you’ll be able to join us for what will undoubtedly be a delightful and insightful evening.
Janine Schulwitz, President
Harvard
Club of Oregon and Southwest Washington
Advanced paid reservations required. Checks must be received by Friday, May 4th.
Date: Tuesday, May 15th
Location: Portland Golf Club, 5900 SW Scholls Ferry Road, Portland, OR 97225
Schedule:
6:00 pm - Reception and no-host bar
6:45 pm - Dinner, club business, program
7:30 pm - Dessert, presentation by Dr. McCarthy
Timothy Patrick McCarthy is Lecturer on History and Literature and on Public Policy at Harvard University. He is also Core Faculty and Director of the Human Rights and Social Movements Program at the Carr Center for Human Rights Policy at the Harvard Kennedy School. At the Carr Center, Dr. McCarthy runs a biweekly student study group on Human Rights and Social Movements, hosts the monthly public conversation series, “The Activist’s Studio,” convenes an annual spring conference on “Gay Rights as Human Rights,” and co-chairs the Regional Working Group on Modern-Day Slavery and Human Trafficking, a first-of-its-kind research collaborative with scholars and practitioners working to combat the global scourge of human bondage.
Registration for the May 15th Harvard Club Annual Dinner
Please reserve ______ seats at $42 per person ($37 per 'dues-paid' member)
Total enclosed: $____________
Select menu options
Hanger Steak_____
Marinated Herbed Pan-Seared Butter Fish_____
Eggplant Parmesana _____
Herbs, Pine Nuts and Goat Cheese Stuffed Pork Tenderloin_____
Note: Dinner includes salad, entrée, dessert, coffee, tea. All other food and beverages are additional.
Advanced paid reservations required.
